Brettos Steak House is called a great steakhouse in Angeles City for many good reasons. The chain uses only imported prime cuts of beef, which are dry-aged for 29 days in special aging rooms with controlled humidity and temperature. The process tenderizes the meat while heightening its beef flavors. The bloody red color darkens, and the juices settle into the relaxed fibers.
BRETTOS STEAK HOUSE
UNIT 15-16 , THE PAVILION MALL, PHILEXCEL BUSINESS PARK, CLARK FREEPORT ZONE, PAMPANGA, 2023, Philippines
Tel: 0908 885 7047
For Group reservations and Private Booking,
please do call GM Richard at 09 61 136 4791